Wednesday, January 18, 2006

Food Critics Corner: My Dinner Last Night

While at my apartment last night I was treated to a rather sumptuous meal. The chef, me, had prepared a simple, rustic pasta dish.

The penne pasta was whole-wheat which gave the dish a rather dark color. And the pasta was just slightly overcooked so not al-dente which is my preference. But the sauce was amazing and highly overcompensated for the slight weakness in the pasta itself. The red sauce was freshly made with chunks of whole tomatoes still scampering about. And just the slightest hints of onions peeped through. It was very hearty but amazingly sweet. One must compliment the chef for this minor miracle.

The entertainment was not too bad either. A re-run of Law & Order: SVU was showing. But that was bolstered by my very lovely company. All in all a good dinner.

I give it a 3 out of 4 possible stars.

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